Curries II: Southeast and East Asia

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Curries II: Southeast and East Asia

from 125.00

Saturday, February 28  .  5-8 PM

Berkeley Kitchens

 

Curries for Vietnam, Burma, Indonesia, Cambodia, and other countries of the region are an entirely different matter! Discover the regional nuances as well as the spices, herbs, and other ingredients in these mouth-watering curries. A delicious dinner compiled of the fruits of our evening's labor will be included. $125 for this class, or $225 for Curries I & II.

Curries II or Curries I & II:
Quantity:
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mailto: rosie@rosewatercooking.com